
T2 2025 - Cooking with Thermomix (3)
Thermomix made easy - Mondays 6.30pm to 9.00pm






8 spots left
Course Outline
The Thermomix has become a beloved tool in many kitchens due to its incredible versatility and efficiency. This all-in-one device can chop, blend, steam, cook, knead, and perform a myriad of other tasks, making it a true kitchen workhorse. The precision it offers in cooking temperatures and times ensures that dishes come out perfectly every time, allowing even novice cooks to create culinary masterpieces. With its ability to handle multiple tasks simultaneously, the Thermomix saves a significant amount of time, making meal preparation and cooking a breeze. Additionally, its guided recipes provide step-by-step instructions, making it easy for anyone to follow along and create delicious meals. Moreover, the minimal clean up required—thanks to everything being done in one bowl—adds to its appeal. It's like having a sous-chef in your kitchen, simplifying complex cooking tasks and opening up a world of culinary possibilities. Whether you're an experienced chef or just starting your culinary journey, the Thermomix is a valuable companion that enhances the cooking experience. About this class: • weekly workshop with new recipes every week • Maximum of eight students • Great group activity • Bring along your own TM6 to learn more about the machine **Be sure to bring along a container to take home any food you don't eat in class!** Your instructor: Nancy is a seasoned Thermomix Consultant who has spent the past 15 years mastering the art of using this remarkable kitchen appliance. Her journey with the Thermomix began when she first discovered its versatility and efficiency in transforming everyday cooking into an effortless and enjoyable experience. Over the years, Nancy has become an expert in utilizing the Thermomix to create a wide array of dishes, from simple meals to elaborate gourmet creations. As a consultant, Nancy is passionate about sharing her knowledge and expertise with others. She enjoys teaching cooking classes to showcase the capabilities of the Thermomix. Her friendly and approachable character makes her an excellent mentor, and she takes pride in helping her clients discover new culinary techniques and recipes. For a seniors discount of 10% use coupon code SENIOR at checkout - ID will be checked at class register. For a defence discount of 10% use coupon code DEFENCE at checkout - ID will be checked at class register.
Schedule
Cancellation Policy
CANCELLATION AND REFUNDS Please choose carefully as course fees will not be refunded to participants who are unable to attend the course due to changes in personal circumstances or work commitments. Course fees will not be refunded once confirmation and/or commencement of the course has occurred. In the event of a serious illness, you may request to transfer to the following term. A full refund of course fees will be paid if the advertised course does not proceed. Participants will be advised if a class does not have the minimum number of students to commence.